Heidi Ross is a private chef and multidisciplinary artist who creates culinary performances, installations, and dinners for private events, galleries, public and outdoor spaces.

Heidi uses food as visceral communication through communion—exploring sentience and interspecies connection through sound, touch, taste, and new media.

Projects

Events

Food Design


Logo branded individual tiramisu cups

Honest brand launch party

Beverly Hills, CA

July 2025

Weddings


Late Summer Wedding

Creative installation / Grazing Table

Farmer’s market sourced edible installations, interactive grazing table

Los Angeles, CA

September 2024

Performance


Embodying the Equinox: A feast for the Senses

Soho Warehouse, Los Angeles

A collaborative dining experience & performance with Chef Camila Casañas, Empara Dance Collective, Curator Halston Bruce

September 2024


Private Events

Residencies

2023

IKEA.residency, Fall 2023 

2024

Oracle Egg, Spring 2024
NAHR, Fall 2024

Collaborators / Clients

Let’s Connect

Do you have a project or collaboration in mind?

About

Heidi Ross is a private chef and artist playing at the intersection of taste, sound, and movement using food as medium. Her conceptual, somatic, and artistic approach to cooking come through in immersive performances that connect people around a shared experience. Her work centers curiosity and embodiment, everyday rituals, and the profound possibilities of sound.

Services

Food design

Creative food installations

Private dinners

Wedding catering & installations

Conceptual & branded catering

Customized meal deliveries

Private Chef travel

Location

Los Angeles, CA

Available for travel