Heidi Ross is a private chef and multidisciplinary artist who creates culinary performances, installations, and dinners for private events, galleries, public and outdoor spaces.
Heidi uses food as visceral communication through communion—exploring sentience and interspecies connection through sound, touch, taste, and new media.
Projects
Events
Food Design
Logo branded individual tiramisu cups
Honest brand launch party
Beverly Hills, CA
July 2025
Weddings
Late Summer Wedding
Creative installation / Grazing Table
Farmer’s market sourced edible installations, interactive grazing table
Los Angeles, CA
September 2024
Performance
Embodying the Equinox: A feast for the Senses
Soho Warehouse, Los Angeles
A collaborative dining experience & performance with Chef Camila Casañas, Empara Dance Collective, Curator Halston Bruce
September 2024
Private Events
Residencies
2023
IKEA.residency, Fall 2023
2024
Oracle Egg, Spring 2024
NAHR, Fall 2024
Collaborators / Clients
Let’s Connect
Do you have a project or collaboration in mind?
About
Heidi Ross is a private chef and artist playing at the intersection of taste, sound, and movement using food as medium. Her conceptual, somatic, and artistic approach to cooking come through in immersive performances that connect people around a shared experience. Her work centers curiosity and embodiment, everyday rituals, and the profound possibilities of sound.
Services
Food design
Creative food installations
Private dinners
Wedding catering & installations
Conceptual & branded catering
Customized meal deliveries
Private Chef travel
Location
Los Angeles, CA
Available for travel